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Vegan Mayo Recipes

NUCO - NucoconutVegan Mayo Recipes

Cauliflower Corn and Cucumber Salad

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Prep Time: 15 min / Cook Time : 10 min / Total Time: 25 – 30 min

Ingredients: Makes (4) servings

  • 1/3 – 1/2 Cup NUCO Vegan Mayo
  • 2 Cups cauliflower florets
  • 2 Small cucumbers
  • ½ Cup red pepper
  • ½ Cup celery, chopped
  • 1 (15 oz) Can corn, drained
  • 1 Tbsp Lime juice
  • Salt and pepper, to taste

4 Easy Vegan Mayo Dips In 5 Minutes!

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Prep Time: 5 min / Cook Time: 5 min / Total Time: 5 min

Ingredients: Makes 1 Cup

Looking for new ways to spice up your party? Well, ditch the ranch and get creative with our NUCO Coconut & Avocado Oil Vegan Mayo! Check out these four (4) easy #NURecipesrecipes and give your dips a flavorful twist in just five (5) minutes. Enjoy!

Sriracha Mayo with Grilled Shrimp & Veggies

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Prep Time: 15 min / Cook Time : 20 min / Total Time: 35 minutes

Ingredients: Makes Two (2) Servings

  • 2 Tbsp NUCO Premium Coconut Oil
  • ½ Lb shrimp, unshelled
  • 2 Cup broccoli, steamed
  • ½ Cup red bell peppers, diced
  • ½ Cup yellow bell peppers, diced
  • ½ Cup red onion, diced
  • Salt and pepper to taste

Dressing Recipe

  • ¼ Cup of NUCO Vegan Mayo
  • 2 Tsp Sriracha sauce
  • 1/8 Tsp low sodium soy sauce
  • 1 Tsp lime juice

Mexican Street Corn

mexican-street-corn-vegan-mayo

Prep 10mins / Cook Time 35 / Total Time 45 Mins

Ingredients: Makes Two (2) Servings

  • 2 Ears of Corn
  • 2 tablespoons of NUCO Coconut Vegan Mayo
  • 2 tablespoon of NUCO Liquid Coconut Oil
  • ¼ Teaspoon of Garlic Powder
  • 1 Cup of Cotija Cheese, Crumbled
  • 2 Tablespoon of Fresh Cilantro
  • 1 Teaspoon of Chipotle Chili Powder
  • 1 lime Quartered
  • 2 teaspoons of butter

Cermitas Pork Sandwich

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Prep Time: 15 min / Cook Time : 7-8 hours / Total Time: 8.2 hours

Ingredients

  • 2 Tbsp NUCO Coconut & Avocado Oil Mayo
  • 1 Cemita Bun (or high fat bun)
  • ¼ Cup of Mexican Pulled Pork
    • 3-4 pounds of pork shoulder roast
    • ¼ cup of orange juice
    • Juice of one lime
    • 1 cup of Salsa
    • 1 Tsp of Cumin
    • 1 Tsp of Garlic Salt
    • 1 Tsp of Paprika
    • 1 Tbsp of Brown Sugar
  • 1 Tbsp Adobo Sauce
  • 2 Chipotle Peppers, sliced into strips
  • ½ Small Avocado
  • 4 Tomato Slices
  • 1 Tbsp chopped Papalo (or cilantro)

Walnut Broccoli Salad

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Prep time: 15 min/ Cook time: 15 min / Total time: 15 min

Ingredients: Makes Two (4) Servings

  • 1 Cup NUCO Coconut & Avocado Oil Mayo (Vegan)
  • 2 Tbsp NUCO Coconut Cider Vinegar – Coconut Syrup Flavor
  • 1/3 Cup Brown Sugar
  • 3 Cup small diced broccoli florets, steamed or raw
  • ½ Cup dried Cranberries
  • ½ Cup Apple, diced
  • ½ Cup cooked bacon, crumbled
  • ½ Cup walnut, crushed
  • ½ Cup red onion

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